I do love courgette fritters and this recipe makes 12. They’re perfect for weekday breakfasts if you have some left over, it is exceptionally easy to put them into the toaster to heat up. 140g plain flour 2 eggs 175ml milk 50g strong cheddar , crumbled small bunch coriander, chopped 2 courgettes , grated oil…

Simon has been talking about opening a restaurant that concentrates mainly on stuffing – many different types of stuffing but mainly balls of tasty stuffing to serve with roast dinners. I prefer the idea of stuffing things – mushrooms, pork, etc. Friday night ended up being mildly alcoholic in nature, we decided to meet some…