Dinner party pictures


Crispy fried Polenta with strong goats cheese and gooseberry relish

Main Course

Courgette and lemon baked risotto with side salad


Honeycomb chocolate mousse and koeksisters


Small fail on the koeksister front but they tasted nice. I used loads of cinnamon so they were pretty danishy rather than syrupy. The syrup itself, decided to set as a solid chunk of sugar rather than remaining a syrup.

Everything else was amazing, even though I say so myself.