Charlie Brock-Lowthian / 18 October 2010 Really orange dinner It really terrifyingly orange. Butternut squash sauce over spaghetti with black olives, feta and pine nuts. It was quite nice but really very orange. This was last weeks dinner sometime. I forget when. The orange has blurred it from my memory. Share this:EmailFacebookPrintPinterestTwitterLike this:Like Loading...