After it cooled down slightly, I sliced it thinly and tried a few bits of it. Delicious. Chewy and slightly nutty in flavour with a subtle sourdough taste to it. In other great news, my sister brought me Herpes back from Morocco. It’s a pretty pink cream that is supposed to present fever blisters. It…
While walking down to North Street yesterday for a late lunch with my dearest sister, she spotted this sign in a window. I wonder if it’s worth actually posting some junk mail through his door.
Lorraine the sour dough starter is looking quite active at the moment and last night I decided to use some of her up and made some more bread! It’s still cooling down at the moment so I don’t know how it will taste!
Home made basil pasta from Simon’s fair hands plus roast chicken, toasted pinenuts, plump raisins and lots of rosemary and parsley = a very delicious dinner. Much better than a roast dinner. I’ve never been that fond of roast dinners but roast chicken is amazing. And it’s even better like this Recipe from http://www.foodnetwork.com/recipes/nigella-lawson/tagliatelle-with-chicken-recipe/index.html
Delicious pancakes. New, slightly easier recipe this time. From his Lordship Jamie bloody Oliver. He might plaster his photo on every single page in his America book but his recipes really do always work. I had Nutella on mine and Simon has some lovely Kent honey along with greek yoghurt and fresh raspberries.
It’s been a very long month, filled with a faintly ridiculous number of bills and things that must be paid and hence I have a long list of things I would like as payday treats. I shall have to decide which ones are to be allowed as I must save some money this month due…
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